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Análisis de sensibilidad
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Techno-economic evaluation of an industrial-scale chocolate ice cream production process
by
Pérez Sánchez, Amaury
,
Blanco Gómez, Yiunan
,
Sánchez de la Fuente, Daimel
Published 2023
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Facultad de Ciencias Exactas Quimicas y Naturales
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Revista de Ciencia y Tecnologia RECyT
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Blanco Gómez, Yiunan
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Pérez Sánchez, Amaury
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Sánchez de la Fuente, Daimel
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