A model for the optimum localization of aquiferous farming in ponds : the case of the Atacama Region - Chile by Zuñiga, Sergio, Acuña, Enzo, Bodini, Andrés

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Systemic focus in the research of hydrographic basins by Martínez Duarte, Juan Antonio

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Entrepreneurs and cooperative values in the info-communication age by Vargas Sánchez, Alfonso

“…Social economy forms of organization, with cooperatives as their main exponent, are playing an increasingly active and prominent part in today's society, in which the development of entrepreneurial ability has become one of the priorities of employment policies, so much so that the creation of firms has even been described as eighth art. …”
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La censura del cine erótico y la pornografía durante la dictadura militar en Chile (1974-1990) by D'Antonio, Débora, Eidelman, Ariel

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La gestión del presupuesto por resultados y la calidad del gasto en gobiernos locales by Vargas Merino, Jorge Alberto, Zavaleta Chávez, Walter Enrique

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Análisis multivariante aplicado al estudio de las propiedades culinarias de arroz (Oryza sativa L.) en variedades largo fino by Bouchard, José Daniel, Acevedo, Belén Andrea, Díaz, Sergio Fernando, Maiocchi, Marcos Gabriel

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Mapa de ruido de la avenida Sarmiento de la Ciudad de Oberá by Niezwida, Sonia Romina, Cerioli, Lucia Vanessa, Kolodziej, Sebastián Federico, Cruz, Eugenio Rubén, Simposio Internacional de Ingeniería Industrial : actualidad y nuevas tendencias (21 : 25-27 de septiembre de 2019: Colombia)

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Aportes y olvidos de la teoría del desarrollo Latinoamericana. Una relectura desde la economía política by Graña, Juan M., Piqué, Pilar

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Las organizaciones sociales en articulación con las políticas públicas : asistencia alimentaria en pandemia by Muro, María Marta, Hoyos, Sandra Analía

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Propiedades del suelo y sus relaciones con el IS en plantaciones de Pinus taeda L. en la Mesopotamia Argentina by Martiarena, Rodolfo Andrés, Frangi, Jorge Luis, Von Wallis, Alejandra, Arturi, Marcelo Fabián, Fassola, Hugo Enrique, Fernández, Roberto Antonio

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Formación de Doctores en la Estrategia de Gestión del Conocimiento para Desarrollar la Industria de la Caña de Azúcar como Biorrefinerías by González Suárez, Erenio, Concepción Toledo , Diana, De Armas Martínez, Ana, Hernández Touset , Juan, Miño Valdés, Juan Esteban

“…It is concluded that the sugarcane industry presents a new possibility of competitive development through the use of residues from its main and derived productions, which justifies the use of sugarcane as a source of food, chemical products and energy. in the strategy to develop biorefineries in these industrial facilities, where the generation of new knowledge is obtained from the scientific innovations presented by the doctors upon graduation.…”
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CONTRIBUTIONS TO THE KNOWLEDGE OF THE GEOGRAPHICAL DISTRIBUTION OF SNAKES IN THE PROVINCE OF MISIONES by Stetson, R. E., Insaurralde, D. R., Benítez, P., Pividori, N.

“…The research work was carried out from April 1988 to October 1996. The main objective, intended to deepen the studies associated with the distribution of species and to update the date already existing in official files. …”
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OCCURRENCE OF SALMONELLA IN EGGS AND HOME-MADE MAYONNAISE by Amer, Lidia, von Specht, Martha, Maubecín, Elsa, Bargardi, Severino

“…The main purpose of the present work was to determine the occurrence of Salmonella in eggs and home-made mayonnaise purchased in food marts of Posadas, Misiones. …”
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