Territorial governance as synergic capital in the development of local latin american production systems by Pokolenko, Ana Alicia

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Aclimatando humanos y plantas. La propagación de colonos ecologistas en Misiones (Argentina) by Schiavoni, Otilia Margarita Gabriela

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Evaluation of whole-wheat flour blends with fat replacer by Scheuer, Patrícia M., Mattioni, Bruna, Limberger-Bayer, Valéria M., Tatsch, Pihetra O., Miranda, Martha Z., de Francisco, Alicia

“…Considering the challenge of adding nutritional value, maintaining the structure and stability of the crumb, our objective was to evaluate the physicochemical and rheological characteristics of whole wheat flour blends with fat substitute for future application in breads. …”
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Evaluación de la estabilidad y análisis de la capacidad del proceso de producción de una empresa de pastas alimenticias by González Álvarez, Roxana, Barrera García, Aníbal, Guerra Morffi, Ana Beatriz, Medina Mendieta, Juan Felipe

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Determination of amoxicillin in pharmaceutical preparations by RP-HPLC by De Battista, G. A., Valdéz, J. R.

“…The method exhibited high selectivity to quantify amoxicillin in presence of related organic substances allowing its use for studies of stability and pharmaceutical quality.…”
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Territorial governance as synergic capital in the development of local latin american production systems by Pokolenko, Ana Alicia

“…After a critical and analytical investigation of the theoretical postulates and available experiences, it was concluded that governance, as a management model, is key to stabilizing intangible capitals in complex productive systems such as those in Latin America. …”
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Caracterización parcial de un proteinasa presente en los frutos de Jacaratia dodecaphylla (Vell.) by Argüelles y Andrés, Teresa, Fernández, Graciela

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Caracterización de celulasas secretadas por aislamientos de trichoderma, nativos de la provincia de Misiones (Argentina) aplicables en la etapa de sacarificación by Castrillo, María Lorena

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Effect of thinning and harvest type on storage and losses of Phosphorous in Pinus taeda L. plantations in Subtropical Argentina by Martiarena, Rodolfo Andrés, Frangi, Jorge Luis, Pinazo, Martin Alcides, Von Wallis, Alejandra, Fernández, Roberto Antonio

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Desarrollo de un formulado enzimático a base de trichoderma koningiopsis con capacidad biocontroladora de hongos fitopatógenos by Amerio, Natalia Soledad

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A gestão da saúde nos registros : empreendimentos para construir redes by Medina Martinez, Mariana

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Cómo se hace y sostiene Núcleo? la carrera de un rapero en Buenos Aires by Muñoz Tapia, Sebastián Matías

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Multiple resonant controllers strategy to achieve fault ride-through and high performance output voltage in UPS applications by Carballo, Roberto Esteban, Botterón, Fernando, Oggier, Germán Gustavo, García, Guillermo Oscar

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Evaluation of sorption isotherms in snacks with pregelatinized cassava by Cazzaniga, Amanda, Brousse, M. Marcela, Linares, R. Andrés

“…Sorption characteristics are studied for their influence on the storage stability of dehydrated products and their effect on the diffusion of water vapor. …”
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Approaches to the factors involved in the economic and productive performance of dairy farmas in the Pampas Region by Apez, Marina

“…This entails the study of the determinants of both the economic (EP) and productive (PP) performance of the establishments, what could allow them to improve their competitiveness and, together with other exogenous factors, collaborate to overcome this prolonged stage of productive stability. Starting from a typology of dairy farms in the Pampas Region, the behavior of variables (profitability, cost of production and productivity of the land) and their interrelationship are analyzed. …”
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