Efecto de la inclusión de sulfato de amonio en el aditivo para la elaboración de Saccharina rústica
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| Other Authors: | |
| Format: | Libros Digitales |
| Language: | Spanish |
| Published: |
Mayabeque :
Instituto de Ciencia Animal,
2002.
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| Subjects: | |
| Online Access: | https://elibro.net/ereader/elibrounam/101604 |
| Published: | Vol. 36, No. 2(2002)- |
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| Physical Description: | 153-158 p. |
| Publication Frequency: | Trimestral, |
| ISSN: | 0034-7485 |