The labeling on the "yerba mate" (ilex paraguariensis) packages in the Mercosur" (south american common market)
This paper has been carried out as part of the research project "Analysis of domestic and international legislation of the "yerba mate" market and of the international commercial circuits", with the objective of verifying the execution degree of the established requirements for t...
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| Format: | Online |
| Language: | Spanish English |
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Universidad Nacional de Misiones - Facultad de Ciencias Económicas
2007
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| Subjects: | |
| Online Access: | https://visiondefuturo.fce.unam.edu.ar/index.php/visiondefuturo/article/view/645 |
| _version_ | 1824325946387202048 |
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| author | Sniechowski, Virginia I. Paul, Liliana M. |
| author_facet | Sniechowski, Virginia I. Paul, Liliana M. |
| author_sort | Sniechowski, Virginia I. |
| collection | Revista Vision de Futuro |
| description | This paper has been carried out as part of the research project "Analysis of domestic and international legislation of the "yerba mate" market and of the international commercial circuits", with the objective of verifying the execution degree of the established requirements for the product as to labeling, according to the MERCOSUR Technical Regulation, approved by the representativeorganisms of the respective countries, for product circulation.
To be able to compare the labeling on the packages of the block member countries, a research was carried out of the primary source, quali-quantitative, by direct observation of the product, in packages of 1,000, 500 and 250 grams, exhibited on the retailers' shelves in cities belonging to the Block countries, in their versions of: only ingredient, flavored and composed with other herbs. A total of 86 packages were observed, 52% of this total corresponds to Argentina, 24.5% to Brazil, 8.5% to Paraguay and 15% to Uruguay.
In this paper the results of the research are exposed on the obligatory and facultative labeling for the "yerba mate", carried out in the cities chosen within the four countries mentioned. |
| format | Online |
| id | ojs-article-645 |
| institution | Facultad de Ciencias Economicas |
| language | Spanish English |
| publishDate | 2007 |
| publisher | Universidad Nacional de Misiones - Facultad de Ciencias Económicas |
| record_format | ojs |
| spelling | ojs-article-6452021-11-17T18:53:08Z The labeling on the "yerba mate" (ilex paraguariensis) packages in the Mercosur" (south american common market) La rotulación en los envases de yerba mate en el Mercosur Sniechowski, Virginia I. Paul, Liliana M. Yerba mate; Ilex paraguariensis; Labeling; Packaging; Mercosur Yerba mate; Ilex paraguariensis; Rotulación; Envases; Mercosur This paper has been carried out as part of the research project "Analysis of domestic and international legislation of the "yerba mate" market and of the international commercial circuits", with the objective of verifying the execution degree of the established requirements for the product as to labeling, according to the MERCOSUR Technical Regulation, approved by the representativeorganisms of the respective countries, for product circulation. To be able to compare the labeling on the packages of the block member countries, a research was carried out of the primary source, quali-quantitative, by direct observation of the product, in packages of 1,000, 500 and 250 grams, exhibited on the retailers' shelves in cities belonging to the Block countries, in their versions of: only ingredient, flavored and composed with other herbs. A total of 86 packages were observed, 52% of this total corresponds to Argentina, 24.5% to Brazil, 8.5% to Paraguay and 15% to Uruguay. In this paper the results of the research are exposed on the obligatory and facultative labeling for the "yerba mate", carried out in the cities chosen within the four countries mentioned. Este trabajo se ha realizado como parte del proyecto de investigación “Análisis de la legislación nacional e internacional de la Yerba Mate comercializada y de los circuitos comerciales internacionales”, con el objetivo de verificar el grado de cumplimiento de los requisitos establecidos para el producto sobre la rotulación y etiquetado, conforme a la Reglamentación Técnica MERCOSUR, aprobada por los organismos representativos de los respectivos países para la circulación del producto. Para poder comparar la rotulación en los envases de los países miembros del bloque, se realizó una investigación de fuente primaria, cuali - cuantitativa, por observación directa del producto, en paquetes de 1.000, 500 y 250 gramos, exhibidos en las góndolas de los comercios minoristas en ciudades de los países del Bloque, en sus versiones de: único ingrediente, saborizadas y compuesta con otras hierbas. Se observaron un total de 86 envases, 52% de este total corresponden a Argentina, 24,5% a Brasil, 8,5% a Paraguay y 15% a Uruguay. En el presente artículo se exponen los resultados de la investigación sobre las rotulaciones obligatorias y facultativas para la Yerba Mate, realizada en las ciudades seleccionadas de los cuatro países citados. Universidad Nacional de Misiones - Facultad de Ciencias Económicas 2007-12-20 info:eu-repo/semantics/article info:eu-repo/semantics/publishedVersion application/pdf application/pdf https://visiondefuturo.fce.unam.edu.ar/index.php/visiondefuturo/article/view/645 Scientific Journal Visión de Futuro; Vol. 9 No. 1 (2008): Enero / Junio Visión de Futuro; Vol. 9 No. 1 (2008): Enero / Junio Revista Científica Visión de Futuro; Vol. 9 Núm. 1 (2008): Enero / Junio 1668-8708 1669-7634 spa eng https://visiondefuturo.fce.unam.edu.ar/index.php/visiondefuturo/article/view/645/559 https://visiondefuturo.fce.unam.edu.ar/index.php/visiondefuturo/article/view/645/560 https://creativecommons.org/licenses/by-nc/2.5/ar/ |
| spellingShingle | Yerba mate; Ilex paraguariensis; Labeling; Packaging; Mercosur Yerba mate; Ilex paraguariensis; Rotulación; Envases; Mercosur Sniechowski, Virginia I. Paul, Liliana M. The labeling on the "yerba mate" (ilex paraguariensis) packages in the Mercosur" (south american common market) |
| title | The labeling on the "yerba mate" (ilex paraguariensis) packages in the Mercosur" (south american common market) |
| title_alt | La rotulación en los envases de yerba mate en el Mercosur |
| title_full | The labeling on the "yerba mate" (ilex paraguariensis) packages in the Mercosur" (south american common market) |
| title_fullStr | The labeling on the "yerba mate" (ilex paraguariensis) packages in the Mercosur" (south american common market) |
| title_full_unstemmed | The labeling on the "yerba mate" (ilex paraguariensis) packages in the Mercosur" (south american common market) |
| title_short | The labeling on the "yerba mate" (ilex paraguariensis) packages in the Mercosur" (south american common market) |
| title_sort | labeling on the yerba mate ilex paraguariensis packages in the mercosur south american common market |
| topic | Yerba mate; Ilex paraguariensis; Labeling; Packaging; Mercosur Yerba mate; Ilex paraguariensis; Rotulación; Envases; Mercosur |
| topic_facet | Yerba mate; Ilex paraguariensis; Labeling; Packaging; Mercosur Yerba mate; Ilex paraguariensis; Rotulación; Envases; Mercosur |
| url | https://visiondefuturo.fce.unam.edu.ar/index.php/visiondefuturo/article/view/645 |
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Evaluation of the caffeine content in the oxidation of Ilex paraguariensis st. Hil leaves