Search Results - "((academia OR academica) OR academico) award for best (actor" OR (((fautores" OR factores") OR acta") OR autores"))*
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138361
Adsorption isotherm of dehydrated mashed cassava from different varieties
Published 2017Get full text
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138362
Pretreatment soda-ethanol of pine and its influence on enzymatic hydrolysis
Published 2017Get full text
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138363
Premix of cassava starch for pastas. Chemical characteristics and shelf life
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138364
Web computer system for the strengthening of active social participation
Published 2017Get full text
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138365
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138366
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138367
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138368
Design of a prototype for access control with arduino using bluetooth
Published 2018Get full text
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138369
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138370
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138371
Kinetics of water loss and oil absorption of fried cassava snacks
Published 2018Get full text
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138372
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138373
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138374
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138375
Conceptions of the professors of Engineering on Environmental Education
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138376
Use of trapezius muscle activity for stress determination: A literature Review
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138377
Corn liquor as a culture medium for laccase production by Phlebia brevispora
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138378
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138379
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138380
Evolution of the index of innovation in assistive technology in Brazil
Published 2019Get full text
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