Study of the use of antihypertensives during pregnancy in maternal newborn hospital in Posadas by Dubois, Laura M., Espíndola, Mónica R.

“…The most frequent sign / symptom was the presence of cephalea with some hours of evolution (9 patients) and in all cases hypertension was present. …”
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Considerations on the effect on productivity and performance of producers of grain on the application of the model of agricultural business and public policy by Pierri, José

“…From the analysis of economic developments in production costs, marketing costs, yields and gross production of wheat and soybeans between 1991 and the present margins, we pretend to make a contribution to quantitatively describe the evolution ofinvestment and profitability both crops and highlight the influence of public policies on profitability, aspects that allow us to reflect in particular on the reasons for the disappearance of thousands of farms in recent decades. …”
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Caracterización fitosociológica de un área del parque natural municipal Saltos Kupper, Eldorado Misiones, Argentina by Ríos, Román Carlos, Keller, Carlos, Portillo, Julio, Zacarias, Rafael

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Tendencia y perspectiva de la responsabilidad social empresaria by Volpentesta, Jorge Roberto

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Study of the microbial flora of the yerba mate during the production stages Estudo de flora microbiana do mate durante a sua fases de desenvolvimento by Cañete, Luis A., Argüello, Beatriz del V., Pucciarelli Román, Amada B.

“…The objective of this research was to determine the variation of the microbial flora of yerba mate; and its evolution in different stages of development. The bacteriological and mycological profile was evaluated over a period of 18 months from 72 samples in the different processing stages, from harvest to the toasted green tea, and 48 samples of yerba mate stationed with 9-12 months of storage. …”
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Effect of different concentrations of saccharose, honey and ascorbic acid on sensory quality and microbiological cut fruit blends by Salsamendi, Maité, Ponzio, Nora R., Portela, Gabriela R.

“…Sensorial apple texture valuation was increased by honey and ascorbic acid, but no significant differences were found in sweetness and aroma, both in saccharose and ascorbic acid. The evolution of Total Aerobic Mesophiles (TAM, Triptein-Soy-Agar, planting on surface), Fungi and Yeasts (F&Y, Yeast-Glucose-Chloranphenicol, planting on surface), and Lactic Acid Bacteria (LAB, Man-Rogosa-Sharpe and Most Probable Number) were analyzed.…”
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Analysis of the book "Administrative Argument" by C. Hood and M. Jackson by Laverán, Marina G.

“…A fundamental contribution is how it shows that the doctrines are not new, but rather they alternate through time, according to the evolution of each society and Nation, this concept is linked to the diverse notions of State during each time period. …”
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Work flexible relations : a yet unknown model in the generation of positive results by Pilau, Daniele R., Brum, Tônia M., Saldanha, Eduardo F., Machado, Lauren dos S.

“…In this context, this study deals with the evolution of flexibility in the labor relations, of the citizens, of the concepts and the typology of such relationships and of the influence of this flexibility in enterprises competitiveness. …”
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The Twitch boom: The rise of the plataform due to the impact of the Covid-19 pandemic by Alvarez, Nicolas

“…The research method involved the use of data related to the average total views on the platform, aiming to determine the initial and prolonged effects of the pandemic on the behavior and evolution of consumed content on the platform. Statistical techniques employed included Regression Discontinuity and Differences in Differences. …”
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Pandemia, economía y políticas multinivel. Los casos de las provincias de Chaco y Corrientes by Ferrero, Lucas, Hisgen, Carlos Matías, Álvarez, Diego Ramón

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Approaches to the factors involved in the economic and productive performance of dairy farmas in the Pampas Region by Apez, Marina

“…Finally, flexible econometric models that approximate the estimation of the economic and productive performance of the systems under study are formed and analyzed, based on factors that may be decisive for their evolution. The best models resulted from those that used synthetic variables (principal components) as inputs, compared to those that made us and selection of system-specific variables, correcting problems of multicollinearity. …”
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Simios, humanos, (re)evolución. Los textos de la cultura y la irresoluble frontera entre lo humano y lo animal by Gómez Ponce, Ariel

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La evolución de la responsabilidad social empresarial a través de las teorías organizacionales by Herrera Acosta, José Francisco, Vásquez Torres, María del Carmen, Ochoa Ávila, Eneida

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La función percibida en el diseño de automóviles “populares” y su importancia para el mercado by Demaison, André, Botura Júnior, Galdenoro, Paschoarelli, Luis Carlos

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Las múltiples dimensiones de la pobreza : Posadas en el contexto de la Argentina urbana by González, Fernando Antonio Ignacio, Santos, María Emma

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Insights into the evolutionary history of an extinct South American freshwater snail based on historical DNA by Vogler, Roberto Eugenio, Beltramino, Ariel Anibal, Strong, Ellen E., Rumi Macchi Zubiaurre, Alejandra, Peso, Juana Guadalupe

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Caracterización de un bosque secundario y resultados iniciales de la aplicación de dos tratamientos silviculturales, en la reserva de Guaraní by López Cristóbal, Lidia Mirta, Vera, Norma Esther, Dohman, Romario Andrés

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Dynamic capacity of adaptation by Garzón Castrillón, Manuel Alfonso

“…This article reviews the published literature about dynamic adaptive capacities, beginning with determining the background, made an approach to the concept of dynamic adaptive capacity; the evolution of the concept of adaptive capacity, the dimensions of such capacity, which are specified in six: strategic flexibility, with five (5) categories: Variety of problem frameworks; Multi-actor, multi-level, multi-sector; Variety of solutions; Redundancy (mirror); the dimension of intellectual flexibility, with four (4) categories: Trust; Simple learning; The double-loop learning; Discussion of questions; Resilience dimension with three (3) categories: continuous access to information; Act according to plan; the ability to improvise; Leadership dimension with three (3) categories: Visionary; Entrepreneur; Collaborator; Resource dimension, with three categories: Authority; Human capital; Financial resources; Governance and four (4) categories: Legitimacy; Equity; Answer's capacity; Accountability.…”
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