Knowledge of food hygiene of food handlers in the supermarket sector by Bauermann Brasil, Carla C., Rychecki Hecktheuer, Luisa H., Costa Gressler, Camila, Silva de Moura, Deise, Berleze de Pelegrini, Susana, Benites Medeiros, Laissa

“…The sample consisted of 345 handlers: they considered the following as absence of hygiene: not washing hands (85%) not keeping the food production area clean (17%) and not washing food adequately (15%). …”
Get full text

Tridimensional digitalization of objects through transparent materials by SIERRA, Isabella de S., ROSENMANN, Gabriel C., FOGGIATTO, José, A., CATAPAN, Marcio, F., OKIMOTO, Maria Lúcia L.R.

“…This study aimed at understanding the behavior of the 3D scanning by structured infrared light when scanning objects that are behind transparent materials. The following questions were addressed: What are the errors found on the surface generated by 3D scanning through several transparent materials? …”
Get full text

Radio comunitaria y red interinstitucional : el caso de Virgen Misionera en Bariloche by Nicoletti, Felipe Navarro

Get full text

Investigación narrativa y estudios críticos en discapacidad : una experiencia de investigación en la escuela secundaria by Schewe, Carolina Lelia

Get full text

Economic assessment of environmental hydrological services of native forest in the Schwarzenberg brook watershed, Eldorado, Misiones by Mantulak, Mario José, Martínez Duarte, Juan Antonio, Arenhardt, Orlando Ernesto, Bernio, Julio César, Wanderer, Ricardo Joaquín, Martínez, Oscar Martín

Get full text

Español para sobrevivir : una experiencia de extensión universitaria con inmigrantes sirios by Ferrier, Ana Sofía, Vallejos, Silvia Andrea

Get full text

Primera caracterización molecular de Leishmania infantum en pacientes con leishmaniosis visceral de la Provincia de Misiones, Argentina by Díaz Alarcón, Ricardo Gabriel, Salvatierra, Karina Alejandra, Silva, Gustavo Alfredo, Deschutter, Enrique Jorge, Bornay-Llinares, Fernando Jorge, Acosta Soto, Lucrecia

Get full text

Methodology to evaluate project management and knowledge in a university by Díaz Pérez, Sadilet, Unger Marbán, Nora, Alfonso Robaina, Daniel

“…Making use of the above tools, it was obtained as a result that the variable on which the main actions in the university should be directed is on Strategic Planning; arriving at the following conclusions: A methodology was elaborated and partially implemented in order to evaluate the projects and knowledge management in the Technological University of Havana, with which deficiencies were detected in the variables analyzed and a priority order was proposed to eradicate those deficiencies.…”
Get full text

MICROBIOLOGICAL EVALUATION AND HYGIENIC-SANITARY CONTROL OF MEDICINES MARKETED WITHOUT CONTROL IN POSADAS by Ybarra, Liliana R., Bordenave, Sylvia A., Semczuk, Rosaura I., Duce, Jorge A., von Specht, Martha H.

“…The aim of this work was to determine the hygienic quality of drugs by means of the enumeration of mesophilic aerobes, total coliforms, molds and yeast, and to detect pathogen microorganisms in pharmaceutical products following techniques of the Food and Drugs Administration (FDA). …”
Get full text

Optimization of the SSCP-HD technique for the detection of polymorphisms on exon 3 of the ADIPOQ gene by González Giménez, María del C., Tiscornia, María M., Hahn, Romina, Zapata, Pedro D., Bonneau, Graciela A.

“…The objective of the present work was to standardize an amplification reaction, PCR, followed by detection by SSCPHD (strand conformation polymorphism-heteroduplex simple) for the analysis of single nucleotide polymorphisms (SNPs) present in exon 3 of the gene ADIPOQ. …”
Get full text

EVOLUTION OF THE LEACHATE QUALITY OF DOMICILIARY SOLID WASTES ORGANIC FRACTION PRODUCED IN ANAEROBIC CONDITIONS by Pettri Flores, M. D., Reta, M. R., Acuña, M. G., Barboza, O. M., Russo, H. R.

“…It was determined that pH with Volatile Organic Acids can be used together with any one of the following parameters: BOD5, COD, Total Solids or Total Fixed Solids, to characterise the leachates generated in the conditions of the present work. …”
Get full text

Design of an information system of indicators logistics by González Pérez, Aliesky, García Pérez, Michel

“…For this, a theoretical framework for the study is constructed; the entity under study is described, developing a system of indicators taking into account those used in the company and other proposed following the investigation and, finally, the proposed information system is exposed using the platform Pentaho Open Source Business Intelligence to show the performance of the main indicators that assess the level of customer service that the company provides the basis for improving the management of its supply chain.…”
Get full text

Study of the yield of Cowpea bean cultivars (Vigna unguiculata (L.) Walp.) in different sowing times in Camajuaní, Cuba by Báez Hernández, Alexander, Hernández Medina, Carlos A.

“…The witness cultivar Viñales, followed by Guariba cultivar of certain growth, had significantly superior yield than those of uncertain growth IPA-206 and IPA-207. …”
Get full text

Antropo-semiótica de la muerte : fundamentos, límites y perspectivas by Finol, José Enrique

Get full text
Get full text

Mito, historia e identidad en Cachi (Valles Calchaquíes, Salta) by Lanusse, Paula

Get full text
Get full text

Intervención estadounidense en África : de “huella reducida” a ofensiva combinada by Winer, Sonia Veronica, Melfi, Lucas Sebastian

Get full text
Get full text