Search Results - "The Times"

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    Corrosion Rates Evaluation of Stainless Steels in Soy Biodiesel Using Different Techniques by Román, Alejandra S., Méndez, Claudia M., Ares, Alicia E.

    Published 2018
    “…The electrochemical studies conducted were potentiodynamic polarization curves, measurement of the open circuit potential as a function of time, and Electrochemical Impedance Spectroscopy (EIS) measurements. …”
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  10. 430

    Multivariate analysis applied to the study of the culinary properties of rice (Oryza sativa L.) in fine long varieties by Bouchard, José Daniel, Acevedo, Belén Andrea, Díaz, Sergio Fernando, Maiocchi, Marcos G.

    Published 2020
    “…In the present research, five culinary quality attributes, in different variables, such as: gelatinization time, water absorption, expansion ratio, grains weight and gelatinization temperature, were examined. …”
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  11. 431

    Economic sensor for Misiones province from 2005 to 2018 by Álvarez, Nicolás, Heredia, Juan Luis, León, María Natalia

    Published 2019
    “…This methodology gives less weight to time series which variations have more volatility. …”
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  12. 432

    Management of innovation, performance and added value: : a case study in the agrobusiness chain by Buttenbender, P. L., Zamberlan, L., Sparemberger, A., Wagner, A.

    Published 2009
    “…In the second stage, the impact of the accumulation of competences in the performance of production of the industry is studied, evaluating: the final conformity of the product; performance of the components of the final product; monthly and annual execution planning; work productivity; time and resources motivated by the product delivery outside the terms; security in the information and rotation of stocks; loss due to obsolescence of the components; and implementation of the manufacturing program. …”
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    Application of different drying techniques in Diospyros kaki fruit Var. ‘Fuyu’ by Borsini, Ariel A., Albani, Oscar A., Ramallo, Laura A.

    Published 2016
    “…The conditions were: i) drying with constant air flow rate (1,1 m/s) and temperature (45, 60 and 75 °C) (SAC), ii) intermittent drying with cicles of heat application/tempering time for 45/45 min (SAC INT), at the same temperatures, iii) Osmotic dehydration in sucrose solution at 50 and 60 °Brix before drying at 60 °C (DO + SAC). …”
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    Hydrogen Production by Glycerol Steam Reforming: Deactivation-Regeneration of a Nickel-Alumina Catalyst by Sanchez, Esteban A., Comelli, Raúl A.

    Published 2015
    “…In each cycle, H2 fraction decreased with time-onstream, while both CO and CH4 increased. The nature of generated carbonaceous deposit was mainly graphitic and affected the activity of metallic sites.…”
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  19. 439

    Factors that limit customer value in touristic facilities, as perceived by managers and specialists by Zambrano Cancañón , Carlos Ernesto, Lao León , Yosvani Orlando, Moreno Pino, Maira Rosario

    Published 2019
    “…This waste can be grouped according to five factors, of which the most significant one is waiting time. The research also shows that the main change-driving initiatives taking place are linked to the implementation of a comprehensive quality control system and to cost reduction, and that the objectives of these initiatives are to increase incomes, to reduce costs and to boost customer satisfaction.…”
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    Productivity indicators in public hospitals by Medina, Orlando Francisco, De Marco, Myriam Lilian Cecilia

    Published 2017
    “…This matrix of indicators allow to present the reality of the institution at a given time.This article presents specific indicators of hospital management related hospitalization area, as part of developed control box.…”
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