Search Results - "The Times"

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    CHARACTERIZATION OF INDUSTRIAL SLUDGES TO BE USED AS ORGANIC FERTILIZER by Ruda, Ester, Ocampo, Ester, Acosta, Adriana, Mongiello, Adriana, Contini, Liliana

    Published 2003
    “…Each variable was found not to depend on the sampling place or time, sludges chemical composition being considered stable.…”
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  7. 467

    GOSSYPOL ATTRIBUTABLE HEMATIC CHANGES IN COTTONSEED SUPPLEMENTED WEANED CALVES by Coppo, J. A., Coppo, N. B.

    Published 2003
    “…In most of the parameters studied, repeated Anova measures indicated significance of both, treatment and time effects (p<0.05), although the interaction between them was not significant. …”
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    Extraction of pectin from lemon albedo with a polygalacturonase of Wickerhamomyces Anomalus by Maidana, Silvana, Danovich, Claudia Liliana, Zubreski, Emilce Roxana, Martos, María Alicia

    Published 2019
    “…Factors studied were: solid-liquid ratio, temperature, time and enzyme activity. The soluble polymeric material was precipitated with ethanol and the weight of the dried gel obtained was named as ethanol insoluble material (EIM). …”
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  11. 471

    Laboratory evaluation of a submerged system production of endo-1.4-B-glucanase secreted for two strains of white rot fungi by Giorgio, Ernesto M., Morales, Andrea, Congost, Gabriela, Fonseca, María I., Abate, Carlos, Zapata, Pedro D., Villalba, Laura L.

    Published 2013
    “…Enzymatic activity remained constant over time through washing and adding fresh medium, simulating a fed-batch production system. …”
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  12. 472

    Study of the hydrogen effect on microhardness of steels by Candia, Graciela L., Brandaleze, Elena, Mansilla, Graciela A.

    Published 2013
    “…To achieve severe situations of hydrogen entry in steel, load tests were performed onsidering different electrolytic conditions: charge time, current density and use of poisons. In this case, the poison employed is a compound of arsenic, which acts as promoter, inhibiting the hydrogen recombination reaction of the atomic bonds and weakening the metal. …”
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  13. 473

    Pandemic, economics and multilevel policies. The cases of the provinces of Chaco and Corrientes by Ferrero, Lucas, Hisgen, Carlos Matías, Álvarez, Diego Ramón

    Published 2021
    “…There are difficulties in improving in real time the understanding of the epidemiological phenomenon COVID-19, its interaction with social and economic variables, and with the appropriate public policy responses. …”
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  14. 474

    Dynamic evolutions in the SWOT diagram by Otero, Dino, Gache, Fernando Luis

    Published 2006
    “…In a previous work (Otero Gache,2005), these variables have been analyzed establishing a practical and at the same time simple matrix of scenarios that put at Small and Medium Sized Enterprise managers' disposal, tries to make it a little simpler to venture into the fascinating worldof business. …”
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  15. 475

    An innovative proposal in the area of production. The use of a sectoral pretender for managerial training by De Luca, José María, Guidek, Roberto, Benítez, Marcos Daniel, Aguirre, Claudio, Domínguez, Guillermo, Carlino, Esteban, Holowaty, Héctor, Olexyn, Laura

    Published 2007
    “…These objectives are achieved by means of cooperative games of strategies based in technical of Lineal Programming, besides use of technical heuristic and heuristic goal that you/they allow to obtain feasible results in complex models, where the search space is very big, and brief time is required, to find a plan of in agreement production to the demands of The Management. …”
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  16. 476

    The consumer's selection in the city of Posadas by Tañski, Nilda

    Published 2003
    “…With this new model, a segment was obtained which represents natural productsconsumers and its counterpart of artificial products, referring in the first case to those that tend that the consumer have immediate satisfactions that contribute towards a better quality of life and in the second case to those other consumptions that give a more immediate satisfaction, but in detriment tothe quality of life in the short term.It was observed to be a perfectly applicable model and that consumers should be trained and made conscious of it, as the results demonstrate that they tend towards that attitude, because consumers tend to modify their consumption habits; it is also observed that an important factor that culture, impacts in the constitution of this segment.This consumer segment will act in a more stimulated way by the internal motivations, compared with those of past time. Consequently the benefit that each person obtains in an individual way, will redound in the whole organization.…”
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  17. 477

    Drying and effective diffusion coeficient estimation of confectionery coatings with low-sugar content by Meza, Bárbara E., Beuter, Daiana A., Brumovsky, Luis A., Peralta, Juan Manuel

    Published 2021
    “…The loss of moisture over time was analysed by applying the logarithmic thin layer mathematical model. …”
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