Search Results - drafter~

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    Winemaking at lab scale at 18ºc with isabella grapes grown in Misiones (NE Argentina) by Herrera, Jose L., Miño, Juan E.

    Published 2011
    “…Analytical procedures approved by the National Institute of Viticulture (INV - Argentina) were applied. After 15 days all Fermentative Power was always higher for S. bayanus (98,9% v/v) than indigenous yeasts (89.8% v/v), while alcohol yield were 17.1 and 18.8g initial sugar contentº/alcohol-1, respectively.…”
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  16. 136

    Retention of Boron Salts in Three Mexican Woods. Mechanical Assessment by Vibrations by Sotomayor Castellanos, Javier R., Villaseñor Aguilar, José M.

    Published 2016
    “…Thirty-five sets of standard specimens were studied, and impregnated with a 3% concentration solution with a hot-cold bath method. Before and after the treatment, transversal vibration tests were realized. …”
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