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  1. 1
    Interspecific hybrids between Paspalum plicatulum and P. oteroi : a key tool for forage breeding

    Interspecific hybrids between Paspalum plicatulum and P. oteroi : a key tool for forage breeding by Novo, Patricia Elda, Montenegro Valls, José Francisco, Galdeano, Florencia, Honfi, Ana Isabel, Espinoza, Francisco, Quarin, Camilo Luis

    Published 2016
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    info:eu-repo/semantics/article
  2. 2
    Genetic relationship among paspalum species of the subgenus anachyris : taxonomic and evolutionary implications

    Genetic relationship among paspalum species of the subgenus anachyris : taxonomic and evolutionary implications by Zilli, Alex Leonel, Hojsgaard, Diego Hernán, Brugnoli, Elsa Andrea, Acuña, Carlos Alberto, Honfi, Ana Isabel, Urbani, Mario Hugo, Quarin, Camilo Luis, Martínez, Eric Javier

    Published 2014
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    info:eu-repo/semantics/article
  3. 3
    New records and range expansion for Paspalum procurrens and P. volcanense in northwestern Argentina and southeastern Bolivia

    New records and range expansion for Paspalum procurrens and P. volcanense in northwestern Argentina and southeastern Bolivia by Glücksberg, Adriana, Martínez, Eric Javier, Honfi, Ana Isabel, Maldonado, Carla, Hojsgaard, Diego Hernán

    Published 2019
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    info:eu-repo/semantics/article
  4. 4
    Development and Sensory Evaluation of Pineapple and Green Tea Mixed Nectar

    Development and Sensory Evaluation of Pineapple and Green Tea Mixed Nectar by Alvarenga, Tahan N. V., Abreu, Virgínia K. G., Pereira, Ana L. F., Lemos, Tatiana de O.

    Published 2016
    “…Sensory acceptance was conducted with sixty untrained individuals that evaluated color, appearance, smell, flavor, sweetness, acidity, body and overall impression attributes using a 9 point hedonic scale. …”
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