Gestión de departamentos de servicio de alimentos y bebidas : HOTR0409 /

Bibliographic Details
Main Author:	Artacho Navarro, Miguel Ángel
Format:	Libros Digitales
Language:	Spanish
Published:	Antequera, Málaga : IC Editorial, 2017.
Subjects:	Restaurant management. Bars (Drinking establishments) > Management. Gastronomía. Libros electrónicos.
Online Access:	https://elibro.net/ereader/elibrounam/101565

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