Contenido de lisina y triptófano en genotipos de maíz de alta calidad proteica y normal Lysine and tryptophan content in genotypes of normal and high quality protein maize /
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| Format: | Libros Digitales |
| Language: | Spanish |
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[Villahermosa, Tab.] :
Universidad Juárez Autónoma de Tabasco,
2006.
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| Online Access: | https://elibro.net/ereader/elibrounam/8006 |